New Paradigm Health Cookery offers whole food, plant based recipes.

This site was developed to help others shift to a new health enhancing, nutritional paradigm, a whole food, plant based diet.  My husband and I made the change to this way of eating and cooking after reading “The China Study” by Dr. T. Colin Campbell and “Prevent and Reverse Heart Disease” by Dr. Caldwell Esselstyn.  We first heard about these...

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Baby Bok Choy

This is a quick and simple vegetable that makes the perfect side dish.

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Fiesta Salad

This would be my version of a healthier Chipotle veggie burrito bowl with no oil, no cheese and no sour cream.  Delicious!

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Little Italy Penne

When you make this dish, the smell alone will remind you of your favorite Italian restaurant.  This is super a good meal, serve with a salad and...

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