New Paradigm Health Cookery offers whole food, plant based recipes.

This site was developed to help others shift to a new health enhancing, nutritional paradigm, a whole food, plant based diet.  My husband and I made the change to this way of eating and cooking after reading “The China Study” by Dr. T. Colin Campbell and “Prevent and Reverse Heart Disease” by Dr. Caldwell Esselstyn.  We first heard about these...

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Easy Black Bean, Corn Salsa

Adapted from RO*TEL website, recipe

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Roasted Red Pepper Soup with Rice

Danika is our soup maker, she loves to make soup.  We decided to make a soup that used lots of the ingredients she normally puts in soup when she...

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Chunky Monkey Free Ice Cream

This recipe works perfect with very ripe bananas that are frozen.  I peel ripe bananas and cut them in chunks placed in a Ziploc bag and keep them...

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